1.     Biodiesel production: a review • Article Bioresource Technology, Volume 70, Issue 1, October 1999, Pages 1-15       Ma, F.; Hanna, M.A.
Cited by Scopus (970)                                                                                                                                                                  Author Keywords: Biodiesel; Transesterification; Blending; Microemulsion; Thermal cracking

2.     Essential oils: their antibacterial properties and potential applications in foods-a review • Review article
International Journal of Food Microbiology, Volume 94, Issue 3, August 2004, Pages 223-253
Burt, S.
Cited by Scopus (614)                                                                                                                                                                  Author Keywords: Essential oils; Antibacterial; Preservatives; Food borne pathogens

3.     Hydrolysis of lignocellulosic materials for ethanol production: a review • Article Bioresource Technology, Volume 83, Issue 1, May 2002, Pages 1-11 Sun, Y.; Cheng, J.
Cited by Scopus (558)                                                                                                                                                                  Author Keywords: Cellulase; Cellulose; Ethanol; Fermentation; Hydrolysis; Lignocellulosic biomass; Pretreatment

4.     Features of promising technologies for pretreatment of lignocellulosic biomass • Article Bioresource Technology, Volume 96, Issue 6, April 2005, Pages 673-686 Mosier, N.; Wyman, C.; Dale, B.; Elander, R.; Lee, Y.Y.                     Cited by Scopus (507)

5.     Natural antioxidants from residual sources • Review article Food Chemistry, Volume 72, Issue 2, February 2001, Pages 145-171 Moure, A.; Cruz, J.M.; Franco, D.; Domnguez, J.M
Cited by Scopus(299)                                                                                                                                                                    Author Keywords: Natural antioxidants; Polyphenols; Agricultural and industrial residues; Review

          Data from April to June 2010